
Wasabi
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TABLE HORSERADISH “WASABI”
Ingredients: Fresh horseradish root, prepared drinking water, white sugar, 9% spirit vinegar (food grade), refined deodorized sunflower oil, iodized table salt (evaporated) [salt, potassium iodate, anti-caking agent: potassium ferrocyanide], mustard powder, wasabi horseradish powder, complex food additive (milk protein, stabilizers: E415, E412, E410), curry seasoning, acidity regulator: E330, preservative: E211, colorants: E161b, E133.
Nutritional value per 100g of product (average values): Proteins – 1g; fats – 4.5g; carbohydrates – 12g. Energy value (calories): 390 kJ / 95 kcal.
SHELF LIFE FROM MANUFACTURING DATE AT STORAGE TEMPERATURE: From 0 °C to 4 °C — 6 months, with relative humidity not exceeding 75%. After opening, store the product at a temperature not exceeding 4 °C.